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Sanctuary House: Wine and Dine Event

Uncork for a Cause

        Join us as the sun sets on a picturesque fall evening at Stonefield Cellars for a celebration of wine and food; a premiere event benefiting Sanctuary House. Try a variety of wines strategically paired with a rustic banquet prepared by Crafted Restaurant’s head chef and proprietor, Kris Fuller.

          Let the harvest moon slowly wash over the community table as dinner is not only served, but also shared. The Caribbean Cowboys Band will be providing live music and a cash raffle will conclude the festivities. Best of all, Stonefield Cellars is generously offering 25% of all bar sales back to Sanctuary House.

Please see the details below and we look forward to uncorking with you soon.

 

 Where:

Stonefield Cellars

8220 NC Hwy 68 N, Stokesdale, NC 27357

(About 10 miles north of PTI Airport)

 

When:

Friday, October 16, 2015

6pm - VIP Wine Tasting Event

6:30pm - General Admission, Dinner & Music

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Passed Appetizer: Spinach, Goat Cheese and Sun Dried Tomato Quiche
Greens: Greek Salad with Crostini
Main Course - Choice of: Duck Confit or Braised Beef Short Rib with Gravy
Served with: Grilled with garlic & shallot asparagus and roasted red bliss potato hash

Dessert: A Sweet Success! Bakery Cupcakes (Strawberry Champagne, Chocolate Red Wine, Pumpkin Chocolate Chip and Carrot Cake)

THANKS to our Sponsors!